Not just waterfront, this is water’s edge dining. In a relaxed and elegant setting the expansive menu offers a range of contemporary cuisine. Ideal for lunch or dinner any day of the week.
Open from 12pm till 11pm Monday – Thursday and Sunday
Friday and Saturday until midnight
Cuisine is modern Australian and has a large selection of tapas, gourmet pizzas, seafood and meat dishes for mains as well as delicious desserts and coffees.
Guests can indulge in a full three course meal or simply enjoy coffee and cake.